In the rare case I haven’t yet mentioned this here on my blog, I will now, and proudly so; Blaine, my husband, is a beef farmer, and a damn great one at that. I thought I would use this post as an opportunity to discuss how phenomenal he is with raising beef cattle for consumption, … More Perks of being married to a cattle farmer
I wrote a post a couple of days ago discussing a newly released television series titled Beef. When I was researching the show to determine the names of the actors and actresses that portray the show’s characters, I skimmed through some reviews, and one caught my attention as a result of its wording. As I … More Why have we become so reactive?
I’ve mentioned already that Blaine and I are making our way through The Walking Dead television series on Netflix. The duration of this show is rather extensive; I believe there are 11 seasons total, and while we are nearing the conclusion of the ninth season, from time to time, we like to watch something different … More Have you seen ‘Beef’?
When I was younger, Hamburger Helper was the shit. I can recall the majority of my friends ingesting it on a semi-regular basis, and I was always envious of their privilege to eat this stuff because my mom determined it to be too unhealthy for us to eat and enjoy. I mean, in retrospect, my … More Here’s how to make the best homemade Hamburger Helper
Allow me to preface this post by recognizing that the featured recipe for this post is a wee bit random. I will admit that I am not the biggest fan of beef stroganoff, but I was struggling to think of a recipe to include for this particular post; I asked my dad to provide me … More Here’s how to make homemade beef stroganoff
McDonald’s has announced its plan for a “phased reduction” of antibiotic use in their beef products. The announcement came on Tuesday, a Phys.org article said. The chain detailed its three-stage process in which it will conduct a study “of its top 10 beef sourcing markets of current antibiotic use in livestock and by 2020 establish … More McDonald’s to reduce antibiotic use in beef
I was on my own for dinner the other evening, and the concotion I came up was rather tasty, so I figured I would share it with you. You will need: 1 1/4 cups of pasta, whatever type your heart desires (I used BArilla’s gluten-free fusilli) One steak, cooked and chopped (I cheated and used … More Easy one-pot pasta dinner
ontheedgeofeverything 