Despite the name, it seems as though common knowledge is not, as a matter of fact, all that common. Granted, this varies depending on the subject matter of the common knowledge in question, but there is generalized information out there that all of us should be well-versed in, and unfortunately, are not. I thought it … More How good is your ‘common knowledge?’
Blaine and I don’t dabble in a whole lot of entertaining, but the odd time we do, I like to ensure I make a meal that not only (hopefully) pleases everyone’s tastebuds, but furthermore, enables guests to feel at ease and comfort. By that I mean I don’t want to prepare something ridiculously fancy, but … More Make this for your next dinner
If you happened to read the title of today’s post aloud, in the presence of others, and someone countered your exclamation with bless you, I would not be surprised. Kürtőskalács isn’t exactly the most common word, and furthermore, I imagine it is one most folks aren’t entirely familiar with. Referencing onesweetharmony.com, Kürtőskalács is the Hungarian … More Here is how to make Kürtőskalács
This past weekend, I had my mom, dad and sister come over for dinner at mine and Blaine’s home for Father’s Day. I’ve been slacking in the hosting department in the context of having my immediate family over to our home for some meals, so I figured Father’s Day would be a fitting opportunity. I … More Hosting a dinner? Make this
If you think the topic of today’s post is rather arbitrary, I have two things to say to you; the first is that randomness regarding topic selection is an integral component of my blog, and secondly, I do have some context to provide as to what prompted me to pick how to make butter for … More Here’s how to make homemade butter
I fucking love bread, as most people do, and anyone who says they’re not a fan is a damn liar. How can any sane person not enjoy soft, warm, fluffy bread? I really don’t know. Bread is one of those things that pair with quite literally anything. Chilli? Bread. Soup? Bread. Salad? Bread. Pasta? Bread. … More Here’s how to make some delicious homemade bread
I will begin this post by acknowledging the fact that the name I have given a particular food dish I recently made may be entirely inaccurate. Personally, I think calling what I made a sausage hash encapsulates this dish in all its glory, but I’m not a chef, nor am I a food expert. So, … More Let’s make sausage hash
Quite a few years ago, I was blessed to come across an item in the supermarket known as Tajín. If I remember correctly, I picked this up while doing some grocery shopping while I was in university, and I fell head-over-heels in love with the stuff. Devastatingly, I haven’t been able to spot this glorious … More Looking to flavour your food with something new? Read this
I came to the realization the other day that I share plenty of recipes with you from a variety of sources, but to date, I believe I’ve only shared one of my own personal recipes, if you can call it that. I don’t normally use recipes when I cook, unless I’m looking to make something … More Try this pasta dish for dinner tonight
Weeds are not my friend. I doubt they’re anyone’s friend, really, but I’m really not a fan. You work to keep your luscious flowerbeds free of weeds, or perhaps your interlocking stone driveway, yet despite your efforts, these guys find a way to make a noticeable return. It really is quite frustrating. They’re relentless. I … More Here’s how to make your own DIY weed killer
Polenta has quickly become one of my favourite meal components since I began eating it consistently, and after much tampering and experimenting, I’m pretty confident I’ve come up with my own version of it that will satisfy just about anyone’s palate. It’s quick, simple and delicious; what more could you ask for? I typically make … More Quick and Delicious Polenta
ontheedgeofeverything 