I try my best to limit myself and my tastebuds when I go grocery shopping. I really do. I make a list beforehand, try my best to avoid going on an empty stomach, and try to find the best deals and prices possible to save some coin.
I still, however, buy myself some treats from time to time, and you can bet that when I spotted cinnamon coffee muffins as I was perusing the aisles, I snatched them up quicker than a dog does when eating something they arguably shouldn’t. Bite force stronger than a damn hippo when that shit happens.
Anyways, these muffins are quite delicious, so I thought I should look into making the homemade version. This recipe comes from 100krecipes.com.
“Ingredients
For the muffin
- 1 ½ cup all-purpose flour
- ½ cup light brown sugar
- 2 tsp baking powder
- 1 tsp cinnamon
- ¼ tsp baking soda
- ¼ tsp salt
- ¾ cup milk
- 1/3 cup canola oil
- 2 large eggs
For the crumble topping
- 1/3 cup granulated sugar
- 1/3 cup light brown sugar
- 1 tsp cinnamon
- ¼ tsp salt
- ½ cup unsalted butter, melted
- 1 ½ cups all-purpose flour
For the glaze
- ¼ cup confectioner’s sugar
- ½ tsp vanilla extract
- 1 tsp milk
Instructions
- Preheat the oven to 375 degrees and line a 12-cup muffin tin with paper liners. Set aside
- Begin making the crumble topping by combining sugars, cinnamon, and salt together in a medium bowl. Whisk in melted butter.
- Stir in flour using a spatula until combined
- Spread crumble mixture out onto a parchment paper-lined baking sheet to dry for 10-15 minutes
- Whisk together flour, sugar, baking powder, cinnamon, baking soda, and salt together in a large bowl until combined
- In a separate bowl, whisk together milk, eggs, and canola oil until combined
- Pour milk mixture over dry mixture and mix with a spatula until combined
- Spoon batter into the prepared muffin pan, filling each one ¾ of the way full
- Sprinkle crumble topping over top and gently press mixture into the batter
- Bake in preheated oven for 15-17 minutes
- Remove muffins from the oven and allow them to cool on a wire rack while you prepare the glaze. Mix together glaze ingredients until smooth, and drizzle over muffins,” the recipe states.
Enjoy, my friends.
Image from https://100krecipes.com/wp-content/uploads/2020/12/COFFEE-CAKE-MUFFINSfirst_image__3_.jpg