Can COVID-19 make you a better person?

I know, I know. You likely read the title of this post and told yourself I’ve officially lost all sanity, and quite honestly, I can’t say I blame anyone thinking this with the chosen title for this post. But, before you completely write me off, hear me out.

COVID-19, for a lot of us, has meant quarantine and self-isolation. And, apparently, Americans have found themselves becoming better people through quarantine, according to an article from The Good News Network.

“Two-thirds of Americans said quarantine has made them a better person, according to a new survey … The poll of 2,000 Americans over age 21 looked at the positives changes to come from this challenging time—and the ways in which respondents are re-prioritizing what they value.

“Results revealed 55% of respondents were a bit embarrassed by some of the things they valued pre-quarantine, and the many months spent at home gave 70% a chance to learn more about themselves.

“Commissioned by Coravin and conducted by OnePoll, the survey found that the quarantine has, understandably, changed Americans’ outlook on life.

“Some respondents gained the time and flexibility to delve into new hobbies and discover new passions— shortages of baking products in the grocery store was proof of this. And, 35% said they want to continue those hobbies once quarantine is over.

“This opportunity to explore personal interests beyond work has led 27% of respondents to indicate they are hoping to achieve a better work/life balance coming out of quarantine.

“Being close to the people we care about was a major theme for respondents, as 46% want to spend more quality time with friends and family, and 38% plan to create more meaningful relationships with those around them,” the article explains.

The COVID-19 pandemic has undoubtedly been a tremendous adjustment for all of us, but at least we can find comfort in statistics such as these.

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2 thoughts on “Can COVID-19 make you a better person?

  1. I am making an effort to exercise more frequently and to eat healthier. I am cooking more because restaurants are no longer a part of my life except for the occasional outing to an outdoor patio. This may end soon because brr it is getting cold out there.

    Like

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